Masala Dosa Recipe: How to make easy Masala Dosa?
Masala Dosa is a thin, crispy crepe made from fermented rice and lentil batter, filled with a flavorful spiced potato filling. Originating from South India,…
Masala Dosa is a thin, crispy crepe made from fermented rice and lentil batter, filled with a flavorful spiced potato filling. Originating from South India,…
Sambar is a flavorful and nutritious South Indian stew made primarily from lentils, vegetables, and aromatic spices. Known for its tangy flavor and hearty texture,…
Moong dal, a staple in Indian cuisine, is a comforting and nutritious dish made from split yellow mung beans. This vibrant dish is celebrated for…
Green moong dal, also known as whole mung beans, is a versatile and nutritious legume that is a staple in Indian cuisine. This dish features…
Chana dal, a staple in Indian cuisine, is a split chickpea dish that’s both nutritious and flavorful. With its earthy taste and smooth, creamy texture,…
Masoor Dal, also known as red lentil curry, is a staple in many Indian households and a favorite across the globe for its simplicity, deliciousness,…
Dal Fry is a popular and comforting Indian dish made from lentils, flavored with a variety of aromatic spices and cooked until creamy and delicious….
Kerala-style upma is a popular dish in South Indian cuisine known for its comforting texture and aromatic flavors. This dish primarily consists of semolina (rava)…
Idli is a traditional South Indian dish, celebrated for its soft, fluffy texture and subtle flavor. These steamed rice cakes are made from a fermented…
Matar Paneer is a beloved vegetarian dish hailing from the Indian subcontinent, celebrated for its harmonious blend of flavors and textures. This delightful curry combines…
Palak Paneer is a beloved North Indian dish that beautifully combines the earthy taste of spinach with soft, creamy cubes of paneer cheese. This dish…
Butter Chicken, known as “Murgh Makhani” in Hindi, is a rich and creamy dish that originates from the Indian subcontinent. It’s famed for its tender…